Worldly Wednesday: Taste of Tokyo Wednesday, March 11, 2026

March
11

Worldly Wednesday: Taste of Tokyo for Wednesday, March 11, 2026

Worldly Wednesday

February 25th | 5 PM to 8 PM


Step into Tokyo for one night only! Join us for Worldly Wednesday: Taste of Tokyo, a special pop-up dining experience featuring exclusive Japanese-inspired dishes, vibrant flavors, and themed décor transforming our restaurant for the evening. Travel the streets of Tokyo without leaving your seat?this one-day-only event is not to be missed!


Table D?hote Menu


Appetizers:


Steak Yakitori | $14

Kimchi Marinated Cucumbers | Sriracha Aioli


Tuna Nikkei Ceviche | $16


Miso Soup | $8

Wakame Seaweed | Miso Broth | Scallions | Shitake Mushrooms


Tuna Tataki Salad | $10

Artisan Greens | Cucumber | Jubilee Tomatoes | Radishes | Pickled Daikon | Wakame | Crispy Wonton Chips


Sushi Rolls:


Hamachi Roll | $18

Jalapeno | Chives | Avocado | Truffle Ponzu | Shiraishi Sauce


Shrimp Tempura Roll | $16

Avocado | Cucumber | Spicy Mayo | Eel Sauce


Jumbo Crab Roll | $20

Avocado | Cucumber | Torched Snapper | Peruvian Style BBQ Sauce


Main Dishes:


Sake Ora King Salmon | $34

Miso Celeriac Puree | Pickled Daikon Salad


Wagyu Skirt Steak | $42

Sushi Rice| Roasted Eggplant | Black Trumpet Mushrooms | Sun Choke Puree | Sake & Tamari Soy Reduction


Desserts:


Matcha Crème Brûlée | $12


Hot Miso Chocolate Cake | $14

Salted Caramel Mochi Ice Cream


Featured Cocktails:


Living Jewel of the Fairway | $8 | 3 oz. Pour

Tozai ?Living Jewel? Junmai Sake

Clean, polished, and slightly savory ? perfect with sushi rolls, tuna tataki, ceviche, and miso-based dishes. The acidity refreshes the palate between bites.


Riesling on the Greens | $9

Seehof Trocken Riesling ? Rheinhessen, Germany

Bright acidity and citrus notes cut through soy, miso, and tempura while enhancing hamachi, salmon, and even the Wagyu reduction.

 

Samurai Sunset Rosé | $8

Galaxia Tinta Roiz Rosado ? Dao, Portugal

Fresh red fruit and crisp finish complement tuna, shrimp tempura, and grilled Wagyu without overpowering delicate flavors.

 

Back Nine in Tokyo | $8

Haku Vodka | Yuzu | Fresh Lime | Ginger Essence | Sparkling Finish

Light, crisp, and refreshing ? the citrus and subtle spice elevate ceviche and sushi while keeping the palate clean for richer Wagyu bites.


**A la Carte Pricing**

Reservations Required


sarah.cowart@arcisgolf.com | 954.384.4698

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